At first, when planting a garden with vegetables, it’s best to start small. Many gardeners get a little too excited at the beginning of the season and plant more than they need — and end up wasting food and feeling overwhelmed by their garden.
So first, take a look at how much your family will eat when you think about how to plan a vegetable garden. Keep in mind that vegetables such as tomatoes, peppers, and squash keep providing throughout the season — so you may not need many plants to serve your needs. Other vegetables, such as carrots, radishes, and corn, produce only once. You may need to plant more of these.